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mortar for grinding

Spices  and  herbs  grind  easily  in  a  mortar.  It’s  great  for  pulverizing  and  whipping  up  the  mouth-watering  pastes  and  sauces.  Select chishun, you can choose a high-quality mortar for all your cooking needs.

A mortar is essentially a bowl formed from a heavy material, such as stone, ceramic or stainless steel. It has a pestle, which is a sturdy tool for grinding and mixing. Just put your herbs or spices in the bowl, and press them down with the pestle. This contributes to a more flavorful and fragrant recipe, solving that contradiction we’ve been dealing with for far too long.

A versatile kitchen essential for making fresh pastes and sauces

Now you whip up fresh pastes and sauces at home, with a mortar from Nanjing Chishun. It’s great to crush ingredients such as garlic, ginger or herbs to prepare tasty sauces and dips for your special dish. For curry paste, pesto, or salsa, nothing beats a mortar.

Why choose Nanjing Chishun mortar for grinding?

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